In the far, far north and west

More from my ongoing Scotland work, this time in the far north and west highlands and islands. The Summer Isles from Achiltibuie...

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Drying the peat for winter fuel, Isle of South Uist...easton_south_uist_01An older image - 'Storm approaching Sandwood Bay'... easton_sandwood_01 One of my favourite landscapes in the world - the mountains of Assynt in the North West Highlands...easton_nw_highlands_04 easton_nw_highlands_03 easton_nw_highlands_02 easton_nw_highlands_01 The wonderful ceramicist Lotte Glob in Durness, her sculpture croft is a gem in this far flung outpost....easton_lotte_glob_durnessThe Knoydart peninsula.... easton_knoydart_01 The Paps of Jura, seen from the Isle of Colonsay....easton_isle_of_jura_01The Isle of Barra.... easton_isle_of_barra_01

International Color Awards

Good News this morning from The International Color Awards in Los Angeles.... Winner 'Honor of Distinction' in the Portraits category for my image of 'Charley' from the series 'Rockabilly Nights' plus 'Honorable Mentions' for three further photographs in the Americana and Sports categories.

I'll have to watch myself with all the u's missing from 'color' and 'honor' - might turn into an American!

International Color Awards Press Release CE

 

shouldn't forget two other nominations ('portraits' and 'people') for the Scooter Club...

International Color Awards 2014_CE_nominations

 

 

Luerzers Archive - 200 Best Ad Photographers Worldwide

Latest Luerzer's Archive arrived in the post this morning. As ever, a fascinating and eclectic mix of where commercial photography is at now. Here's a few you may have seen before....

Travel Photographer of the Year Exhibition

Had a lovely evening at the Travel Photography of the Year Awards Ceremony and Private view last week. The show is being held at the Royal Geographic Society in London from 12th July - 18th August and a private view was held in the gardens on a lovely sunny evening last Wednesday. The 300 guests were treated to some special whisky cocktails courtesy of Cutty Sark and although I was dashing off later that same evening for a 5 day shoot in Wales, I did manage one and it was delicious. Cutty Sark and Appletize - perfect for these warm summer evenings. If you think you don't like whisky, try it.

The show was organised by Chris and Karen Coe and their team at TPOTY and the prints were made by Steve at Genesis Imaging in West London.

The presentation took place in the Ondaatje Theatre and we were treated to a lovely slide show of winners and other entries over the 10 years of TPOTY - I must say that seeing the standard of the other photographs in the film and on display made me very honoured to have been selected as the winner. You can see a selection and hear the judges here: http://www.bbc.co.uk/news/magazine-23226029

IMG_1515I was presented with a beautiful trophy designed and made by glass designer Jane Beebe...

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...and met some lovely people from all around the world.

I was especially pleased to have the chance to meet and say congratulations to Sam Fisch who was over from New York City for the opening. Sam was presented with his trophy for Young Travel Photographer of the Year, an award he won for a beautiful set of pictures of horses and cowboys shot in Jackson Hole, Wyoming. Well done to him. If he's this good when he's fifteen......

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Final thanks to Wayne Pilgrim, my assistant who took the pictures above whilst he was with me on the evening so that we could make a sharp exit west - It was well after midnight when we arrived and I had him climbing the Brecon Beacons the next morning in 30°C - I think he's still talking to me.

Uisge Beatha: Water of Life

Just back from two days up in Scotland. Chris Coe, one of the founders of the 'Travel Photographer of the Year Awards' very kindly took me up to Glasgow to meet the people at Cutty Sark Whisky where, with the expert guidance of Master Blender Kirsteen Campbell, I was to blend my own whisky as part of the TPOTY prize. I've always been fascinated by the Whisky story and have photographed in a number of distilleries over the years so the opportunity to learn about the blending process and tour the bottling plant was a honour beyond words.

So...cue the pictures.

First up, Kirsteen in the blending room, all wood panelled the way it should be - apparently the room was moved piece by piece from the original blending room in a beautiful old Georgian building in the city to the modern HQ and bottling plant up the road.

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The alchemy begins....

Cutty Sark is blended from a mixture of fine grain whiskies and famous single malts such as the Macallan and Highland Park. Chris and I were taken through a 'nosing' and tasting test with Kirsteen explaining and demonstrating how the different liquids affect the blend. The range of flavours and nuances was extraordinary - whether it was the different grains, the level of smokiness imparted by the burning of peat under the malting floor or type of cask in which the whisky has been matured. Of the samples we tried I was astonished at the difference the same whisky exhibited after maturing for the same length of time in either American oak casks or Spanish oak casks - totally different flavours imparted from the different wood.

To me the difference between the grain whisky and the malt whisky was very identifiable and so we began by blending only the malts to establish the basic taste that appealed to me. Like a scientist in the coolest science lab you're ever likely to see, Kirsteen led me by the hand, blending 10 mls at a time of various single malts to get to a really tasty blend with just the right level of smokey peat and a slight sweetness from a malt matured in American oak casks.

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Then it was a question of balancing the flavour of the malts with the grain whisky to bring a smoothness to the overall blend. CEWhisky60

OK, here I am pretending to know what I'm doing (but fooling nobody, I imagine)...

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With the vast range of whiskies, casks, strengths, peatiness, etc. etc. the blending process is an art that takes years to learn. Of course, I was never going to be an expert in one day, but it was made a lot easier for me by the fact that we blended from a narrower range of malts selected by Kirsteen based on the type of whiskies I like.

Each different variation we worked on was marked down in chalk on the slate worktops and only with constant comparison with previous versions was I able to arrive at something which I am really proud to call my own. I do have a note of every malt, type of cask and quantity of each that went into it, but of course I'm going to claim that as a 'commercial secret' so don't ask. Suffice to say it tastes bloody lovely!!

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With Kirsteen and my final blend... CEWhisky66

and the little sample bottles that Chris and I were given to take away with us whilst Kirsteen makes up the full quantities for bottling. CEWhisky73

An enormous thank you to Chris and Karen Coe at Travel Photographer of the Year and to Wendy, Jason and Kirsteen at Cutty Sark.

What a privilege!

Craig

all photographs ©Chris Coe 2013

Look what arrived in the post this morning.....

Well, how about that. A BIG thank you to the good people at Cutty Sark Whisky who have very kindly sent me a lovely package to 'introduce me to the brand', before I head up to Scotland to meet Kirsteen Campbell, the Master Blender, to learn all about the whisky blending process and to shoot a commission for them. All part of the TPOTY prize and something I'm really looking forward to. In the first instance however, I think I better unscrew these caps and begin the voyage of discovery... Cutty_Sark

The scooter club.....and more awards news!

Happy New Year to all and I begin this year with a determination to complete 'The Scooter Club', a project I started at the back end of last year. All guys who are fanatical about the old Lambretta and Vespa scooters from the 50s and 60s - mostly they have been riding them for years and in many cases owned them since new (I understand that some of the parka jackets are not as slim fitting as they were back in the day!). Some of these machines are extraordinary and as soon as the weather improves and I can persuade the guys to bring them out, there will be more pics to follow.... scooterclub_01

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and I've also heard that I had three series of pictures selected for 'Honourable Mentions' at the International Photography Awards in Los Angeles:

Dreich; Eiffel Tower and the VisitBritain 2012 Olympics campaign.

Travel Photographer of the Year 2012

I am delighted to be awarded the Cutty Sark Award for the Travel Photographer of the Year 2012 from an outstanding field of photographers worldwide. My thanks go to the judging panel, a hugely respected group of photographers and industry professionals whose work I admire. To have my photography selected as Overall Winner from the highest quality international competition is an immense thrill. http://www.tpoty.com/winners/2012

Regular readers of this blog will have seen the images in previous posts, but here's a little reminder...

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Association of Photographers Awards 2012

Just a quick addendum to the previous post.... I was delighted to hear last night that a series of four of the Conté à Paris pictures were awarded Best in Category for Commissioned Design at the 2012 AOP awards. Unfortunately I was unable to make it to the presentation evening and party, but by all accounts it was a good night: http://vimeo.com/50789868

http://awards.the-aop.org/2012_Photographers_Awards